Deemed the perfect Peking duck by chef Heston Blumenthal, Silver Hill Duck is a clear leader in its...
Knowing your niche
Where some see a crisis, others see an opportunity. meat processor, Oakpark, turned the twin threats...
Unlocking genetic potential
As of now, most spring-calving cows will have calved down. The switch in focus for farmers will turn...
Embracing the challenge
Kilkenny man, Denis Drennan was elected unopposed as president of the Irish Creamery Milk Suppliers’...
A very good indication
A number of Irish brands and products have secured special indications that can help to establish...
History made and new faces at the helm
As we enter 2024, formidable teams of new leaders have been elected in the two major farmer representative...
End of term
Tim Cullinan concluded his four-year presidency of the Irish Farmers' Association (IFA) and handed...
Changing food without changing behaviour
Bernie Commins spoke to Dr Pamela Byrne, chief executive officer at the Food Safety Authority of Ireland...
Barnardos – helping those who were farmed out and forgotten
Earlier this year, Barnardos launched a free national service for adults aimed at providing a range...
Festive food inspiration from Bord Bia
Roast Turkey with Thyme and Onion Stuffing
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€4.8m entrepreneurship and research facility opens at UCD Lyons Farm
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€40m expansion spreads Kerrygold’s production prowess
The latest development in the Kerrygold story was revealed at the recent opening of a major expansion...
‘Them bones need calcium, and that’s a natural law’
Recently, some of us in the office recalled that old TV advert from the '90s – You know the one with...
What a waste!
Ireland’s Environmental Protection Agency (EPA) recently published its latest figures on packaging...
Remembering people and places
The National Library of Ireland is running a photographic exhibition called People and Places, which...
The highs and slows of an ambitious national broadband plan
As National Broadband Ireland (NBI) continues the roll out of high-speed fibre broadband under the...
On the grid
As businesses in the food and drink sector look for ways to reduce their energy spend, Tony Whittle,...
A rare breed
In 2000, brothers, Seán and Kieran Murphy spotted a gap in the Irish ice-cream market for a premium,...
TFM marks a milestone
Bernie Commins caught up with general group manager at Templetuohy Farm Machinery (TFM), Pat Costello,...
Big ambitions from New Holland to pastures old
It is said that the family that plays together stays together. But what of the family that works together?...
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